St. Charles Dine-In Menu

St. Charles Dine-In Menu PDF Order Online
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Spicy Menu Item Icon Spicy Item Contains Raw Fish Icon Contains Raw Fish Gluten Free Gluten Free Shakou Favorite Shakou Favorite

Soups / Salads

Miso soup 4

Seaweed, green onion and tofu in a white miso base

Gluten Free Menu Item Gluten Free
Seafood miso soup 7

Shrimp, scallops and vegetables in a miso base

Gluten Free Menu Item Gluten Free
Shumai soup 7

Japanese shrimp dumpling soup

Spicy Menu Item Icon Spicy
Chopped Salad 10

Lettuce, red and yellow bell pepper, cucumber, avocado, tomato, and feta cheese chopped and mixed in a house vinaigrette dressing. - (Add Beef +$5, Chicken $4, Shrimp (3) +$5, Seared Tuna +$7, Salmon +$7)

Gluten Free Menu Item Gluten Free
Shakou Salad 10

Lettuce, mixed greens, cucumber, tomato, dried apricot, carrots and raisins topped with tortilla strips and tossed in our homemade ginger dressing. - (Add Beef +$5, Chicken $4, Shrimp (3) +$5, Seared Tuna +$7, Salmon +$7)

Gluten Free Menu Item Gluten Free
Tuna Tataki Salad 15

Sliced seared tuna on a bed of lettuce, cucumber, tomato and avocado drizzled with ginger dressing and citrus ponzu

Wakame Salad 9

Traditional Japanese seaweed salad marinated in oil and sesame seeds with cucumber, mixed with citrus ponzu

Hot and Cold Appetizers

Ahi Tartare 16

Chunk tuna mixed with tobiko, green onion, Kizami wasabi, and tozayu atop avocado, served with ponzu sauce with house tortilla chips

Contains Raw Fish Icon Raw Fish
Spicy Tuna Dip 13

Spicy tuna and pico de gallo mixed with creamy wasabi, spicy mayo and citrus mayo, served with house tortilla chips

Spicy Menu Item Icon Spicy Gluten Free Menu Item Gluten Free
Salmon Carpaccio 15

Scottish salmon drizzled with basil and ginger infused oil and citrus ponzu. (Substitute Tuna n/c)

Contains Raw Fish Icon Raw Fish
Salted Edamame 8

Traditional steamed soybeans with sea salt

Agedashi Tofu 9

Lightly battered fried tofu, served in a sweet ginger soy base, garnished with shiitake mushrooms, seaweed and rice noodles

Bul Go Gi Egg Roll 12

BBQ marinated ribeye beef, rolled in a light egg roll skin, garnished with green onion and creamy wasabi

Calamari Tempura 13

Calamari fried in a light Sapporo Beer batter, served with a side of creamy wasabi and spicy mayo

Gyoza 9

Japanese pork and chicken dumplings served with ponzu sauce

Rack of Lamb 13

Grilled lamb marinated in lemon grass, served with sun dried tomato couscous drizzled with a balsamic reduction

Seven Spicy Ahi 15

Spicy tuna, jalapeño and tobiko drizzled with citrus mayo, topped with kaiware on a bed of butter toasted sushi rice

Contains Raw Fish Icon Raw Fish Spicy Menu Item Icon Spicy
Shrimp Tempura 13

4 pieces battered shrimp and assorted vegetable tempura served with light soy sauce ($2 each additional shrimp)

Stuffed Jalapeño 12

Panko battered fresh jalapeños stuffed with spicy tuna and cream cheese, halved and drizzled with teriyaki and creamy wasabi

Spicy Menu Item Icon Spicy

Bowls/Noodles

Poke Bowls 19

Diced Marinated Tuna or Salmon with fresh greens, seasoned rice, edamame, cucumber, carrot, avocado, red cabbage, vegan masago and kaiware.

Beef Fried Rice 16

Chicken Fried Rice 16

Miso Ramen - New Item! 17

Miso base pork broth with curve egg noodles. The rich Unami taste of miso and pork base soup with curve egg noodles, topped with fresh bean sprout, fire roasted corn, crunchy bamboo shoot, bok choy, black mushroom and BBQ chashu (pork belly).

Shrimp Fried Rice 19

Vegetable Fried Rice 15

Tempura Udon 19

Udon noodles and tempura crunch in a bonito broth served alongside shrimp and vegetable tempura

Yaki Udon 20

Udon noodles with grilled shrimp, scallops and vegetables sautéed in a light soy sauce topped with bean sprouts

Maki Rolls

All Maki available with Black Rice for an additional $2 charge

AAC 7

Avocado, Asparagus, Cucumber

Gluten Free Menu Item Gluten Free
Asian Sweet Potato Tempura 9

California 9

Fresh Water Eel 9

Negi Hamachi 8

Yellow Tail with green onion

Contains Raw Fish Icon Raw Fish Gluten Free Menu Item Gluten Free
Philadelphia 9

Smoked Salmon

Contains Raw Fish Icon Raw Fish Gluten Free Menu Item Gluten Free
Salmon and Avocado 9

Contains Raw Fish Icon Raw Fish Gluten Free Menu Item Gluten Free
Shiitake Mushroom 7

Shrimp Tempura 9

Spicy Octopus 8

Spicy Salmon 9

Contains Raw Fish Icon Raw Fish Gluten Free Menu Item Gluten Free
Spicy Scallop 9

Gluten Free Menu Item Gluten Free
Spicy Tuna 9

Contains Raw Fish Icon Raw Fish Gluten Free Menu Item Gluten Free
Tekka 7

Tuna

Contains Raw Fish Icon Raw Fish Gluten Free Menu Item Gluten Free
Tuna and Avocado 9

Contains Raw Fish Icon Raw Fish Gluten Free Menu Item Gluten Free
Veggie Futo 8

Cucumber, avocado, asparagus, shiitake mushroom, pickled radish and micro greens

Gluten Free Menu Item Gluten Free

Signature Maki Rolls

All Signature Maki can be prepared with Black Rice for an additional $3 charge. Soy paper may be substituted for an additional $2 charge

Black Widow 22

Lightly battered fresh water eel and avocado, rolled in black rice, topped with sautéed scallops, mayo, tobiko and tempura crunch, drizzled with unagi sauce.

Contains Raw Fish Icon Raw Fish
Dragon Fire 21

Pan seared roll with kanikama, cucumber and avocado, topped with spicy tuna and spicy tako, drizzled with citrus mayo, habanero sauce and unagi sauce

Contains Raw Fish Icon Raw Fish Spicy Menu Item Icon Spicy
Flaming Hamachi 20

Spicy tuna and cucumber topped with fresh yellowtail, tobiko and jalapeño, drizzled with ponzu sauce

Contains Raw Fish Icon Raw Fish Spicy Menu Item Icon Spicy Gluten Free Menu Item Gluten Free
Golden Lobster 26

Lobster tempura, avocado and vegan masago, wrapped in soy paper and drizzled with seared garlic egg yolk sauce, unagi sauce, wasabi mayo and sriracha

Contains Raw Fish Icon Raw Fish
Green Dragon 20

Shrimp tempura, crab mix and cucumber topped with avocado, unagi sauce, wasabi mayo and sesame seeds.

Midori 19

Lightly battered Asian sweet potato, asparagus and tempura crunch, wrapped in soy paper and topped with avocado and radish sprout and drizzled with unagi sauce, citrus mayo and sriracha. (Vegetarian available, no unagi sauce)

Niku Niku 22

Sliced NY Strip, spicy tuna, asparagus, avocado and spring greens, wrapped in soy paper, drizzled with unagi sauce, ginger dressing and chili oil.

Contains Raw Fish Icon Raw Fish
Ocean Drive 20

Tuna, yellowtail, avocado, cilantro and green pepper wrapped in soy paper, drizzled with chili oil

Contains Raw Fish Icon Raw Fish Gluten Free Menu Item Gluten Free
Pink Panther 20

Shrimp tempura, cream cheese, cucumber, mayo and tempura crunch, rolled in black rice, topped with smoked salmon, pico de gallo and unagi sauce

Raging Bull 20

Fresh tuna, kanikama, and avocado topped with fresh salmon and creamy habanero sauce.

Contains Raw Fish Icon Raw Fish Spicy Menu Item Icon Spicy
Rainbow 19

Spicy tuna and cucumber topped with assorted fish filets.

Contains Raw Fish Icon Raw Fish Gluten Free Menu Item Gluten Free
Secret Garden 19

Avocado, greens, cucumber, asparagus, shiitake mushrooms and pickled radish, rolled in black rice and wrapped in soy paper

Gluten Free Menu Item Gluten Free
Sunny Hill 20

Crab mix, cucumber and avocado topped with fresh salmon, sweet miso sauce and sesame seeds

Contains Raw Fish Icon Raw Fish
Urban Heat 20

Spicy tuna, jalapeño, avocado, spicy mayo and tempura crunch, wrapped in soy paper and drizzled with unagi sauce

Contains Raw Fish Icon Raw Fish Spicy Menu Item Icon Spicy
Volcano 21

Smoked salmon, kanikama, cucumber and cream cheese, lightly battered and topped with spicy crab, tempura crunch, unagi sauce, wasabi mayo and sriracha

Spicy Menu Item Icon Spicy

Nigiri / Sashimi

Nigiri: 1 Piece With Rice. Sashimi: 2 Pieces Without Rice (All items are prepared Gluten Free)

Ebi 4.50/7.50

Cooked Shrimp

Escolar 4.50/7.50

Contains Raw Fish Icon Raw Fish
Hamachi 5/8

Yellowtail

Contains Raw Fish Icon Raw Fish
Hirame 4/7

Fluke

Contains Raw Fish Icon Raw Fish
Mebachi Maguro 4.50/7.50

Big Eye Tuna

Contains Raw Fish Icon Raw Fish
Sake 4.50/7.50

Salmon

Contains Raw Fish Icon Raw Fish
Unagi 5.00/9.00

Fresh Water Eel

Chef's Choice

Chef's choice of Nigri or Sashimi Entrées

Kaze 34

Chef's choice: 10 pieces of sashimi

Contains Raw Fish Icon Raw Fish
Kumo 39

Chef's choice: 15 pieces of sashimi

Contains Raw Fish Icon Raw Fish
Sichi 28

Chef's choice: 7 pieces of nigiri

Contains Raw Fish Icon Raw Fish
Kyu 35

Chef's choice: 9 pieces of nigiri

Contains Raw Fish Icon Raw Fish

Dinner Entrées

Barramundi 23

Australian sea bass baked in parchment paper with Adobo seasoning, Old Bay and thyme served with sautéed vegetables

Gluten Free Menu Item Gluten Free
Braised Short Rib 32

Sweet ginger soy braised short rib served with sautéed vegetables and white rice

Bul Go Gi 23

Sliced beef marinated in a ginger soy atop sautéed vegetables, garnished with bean sprouts and served with white rice

Chilean Sea Bass 34

Chilean sea bass marinated in garlic soy sauce served on a bed of sautéed vegetables, topped with baby arugula and yuzu wasabi

Fire Cracker Shrimp 27

6pcs. lightly battered jumbo shrimp tossed in garlic and Sambal sauce, served with sautéed vegetables and white rice

Spicy Menu Item Icon Spicy Gluten Free Menu Item Gluten Free
Fish Tacos 18

Australian sea bass fillets with tartar sauce served on a warm corn tortillas topped with house vinaigrette slaw, with pico de gallo and green salsa on side (3 tacos). Extra tacos available - $4 each

Sapporo N.Y. Strip 30

8oz NY strip with sautéed vegetables and potato croquette

Shrimp Tacos 18

Savory sautéed jumbo shrimp topped with fresh pico de Gallo and spicy mayo served on a yellow corn tortilla. (3 tacos) Extra tacos available - $4 each.

Steak and Shrimp 41

8oz NY strip and 4pcs. jumbo Firecracker Shrimp served with sautéed vegetables and white rice.

Gluten Free Menu Item Gluten Free
Sweet & Chili Chicken Katsu 22

Sliced Panko battered chicken breast topped with sweet chili sauce, served on a bed of sautéed vegetables and white rice

Teriyaki Entrée 27

Choice of grilled chicken, steak (+$2) or salmon marinated in glassy teriyaki sauce, served on a bed of sautéed vegetables and white rice (Salmon with couscous).

Gluten Free Menu Item Gluten Free

Kids

Cheese Pizza 10

Chicken Fingers & Fries 10

Mac & Cheese 10

Dessert

Chocolate Fondant Cake 8

Dense chocolate cake made with rich bittersweet chocolate and vanilla

Chocolate Lava Cake 8

Moist chocolate cake with a heart of creamy rich chocolate (a La Mode add $2)

Chocolate Truffle 7

Chocolate gelato with caramelized hazelnuts and a zabalone cream center, dusted with powdered sugar

Exotic Bamba 9

Mango, passion fruit and raspberry sorbetto chocolate drizzle

Ice Cream 4

2 scoops vanilla ice cream

Lemon Sorbet 8

Refreshing sorbet served in it's natural lemon shell

Mochi Ice Cream 5

Ice cream wrapped in a soft rice cake served with Pocky. Your choice of 2 flavors: red bean. green tea, strawberry or mango

Pyramid 8

Chocolate mousse filled with hazelnut brittle surrounded by cocoa biscuit, dusted with powdered sugar

Sides

White Rice 4

Black Rice 5

Sushi Rice 4

Asparagus 5

Sautéed or Steamed Vegetables 5

Only Steamed are Gluten Free

Gluten Free Menu Item Gluten Free
French Fries 4

Potato Croquette 4

Couscous 4

Seasoned Waffle Fries 6

Shishito Peppers 6

Side Salad 6

Every item on our menu pertains to the following statement:

The Illinois Department of Public Health advises that eating raw or under-cooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness. Substitution charges may apply to any menu change. Shakou Restaurants offers gluten-free dishes as indicated on our menu, however we are not gluten-free establishments and therefore cross-contamination may occur.

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