Lunch Specials Menu

Served between 11 AM and 2:30 PM
Legend
Spicy Menu Item Icon Spicy Item Contains Raw Fish Icon Contains Raw Fish Gluten Free Gluten Free Shakou Favorite Shakou Favorite

Sandwich Specials

Served with fries or small house salad

Fish Tacos 13

Australian sea bass filets with tartar sauce served on a warm corn tortillas topped with house vinaigrette slaw, with pico de gallo and green salsa on side (3 tacos) Extra taco available in addition to full order - $4 each

Jumbo Soft Shell Crab 12

Jumbo soft shell crab, lightly battered, served with lettuce, tomato, house slaw and wasabi mayo on a pretzel bun

Shakou Filet O'Fish 11

Atlantic cod filet in a Sapporo beer batter served with shredded lettuce, house cole slaw, cheese and tartar sauce on a pretzel bun

Sushi Bar Lunch Specials

Maki Deluxe 10

2 rolls - spicy tuna and a shrimp tempura rol

Contains Raw Fish Icon Raw Fish
Maki Supreme 12

3 rolls - California, spicy tuna and a shrimp tempura roll

Contains Raw Fish Icon Raw Fish
Nigiri Deluxe 12

Chef’s choice: 5 pieces of nigiri and a spicy tuna roll

Contains Raw Fish Icon Raw Fish
Salad Deluxe 8

Lettuce, mixed greens, cucumber, tomato, dried apricot, carrots and raisins topped with tortilla strips and our homemade ginger dressing served with a California roll

Veggie Deluxe 12

AAC Maki and 6 pieces of Secret Garden Signature Maki, served with a side salad

Bento Box Lunch Specials

All bento boxes served with Shakou salad, gyoza dumplings and shrimp/vegetable tempura

Chicken Teriyaki Bento 13

Hot / served with rice

Beef Teriyaki Bento 13

Hot / served with rice

Salmon Teriyaki Bento 14

Hot / served with rice

Shrimp Teriyaki Bento 13

Hot / served with rice

Sashimi Bento 15

Chef’s choice: 6 pieces of sashimi and a California roll

Contains Raw Fish Icon Raw Fish
Nigiri Bento 15

Chef’s choice: 3 pieces of nigiri and a California roll

Contains Raw Fish Icon Raw Fish
Maki Roll Bento 15

California roll and a spicy tuna roll

Contains Raw Fish Icon Raw Fish

Every item on our menu pertains to the following statement:

The Illinois Department of Public Health advises that eating raw or under-cooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptibile individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness. Substitution charges may apply to any menu change. Shakou Restaurants offers gluten-free dishes as indicated on our menu, however we are not gluten-free establishments and thereforre cross-contaimination may occur.

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