On The Go Menu

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Spicy Item Contains Raw Fish Icon

Contains Raw Fish

Gluten Free

Shakou Favorite

SOUPS / SALADS - On The Go

MISO SOUP 4

Seaweed, green onion and tofu in a white miso base

Gluten Free

SEAFOOD MISO SOUP 7

Shrimp, scallops and vegetables in a miso base

Gluten Free

SHUMAI SOUP 7

Japanese shrimp dumpling soup

Spicy

SHAKOU SALAD 12

Lettuce, mixed greens, cucumber, tomato, dried apricot, carrots and raisins topped with tortilla strips and tossed in our homemade ginger dressing. - (Add Beef +$5, Chicken $4, Shrimp (3) +$5, Salmon +$7)

Gluten Free

THAI CHICKEN LETTUCE WRAP 18

Grilled Chicken, butter lettuce, cucumber, tomato, carrot, bean sprout, with peanut sauce and ginger dressing on side *Gluten Free no peanut sauce.

Gluten Free

WAKAME SALAD 9

Traditional Japanese seaweed salad marinated in oil and sesame seeds with cucumber, mixed with citrus ponzu

APPETIZERS - ON THE GO

YANGNYEOM CHICKEN 13

Korean style fried boneless Chicken bites tossed in our homemade sweet & spicy sauce & topped with sesame seeds.

AHI TARTARE 17

Chunk tuna mixed with tobiko, green onion, Kizami wasabi, and tozayu atop avocado, served with ponzu sauce with house tortilla chips

Raw Fish

HAMACHI CARPACCIO 18

Thinly sliced Hamachi (Yellowtail), drizzled with Ponzu & topped with sliced jalapeño

Raw Fish

SALMON CARPACCIO 17

Scottish salmon drizzled with basil and ginger infused oil and citrus ponzu. (Substitute Tuna n/c)

Raw Fish

SEVEN SPICY AHI 16

Spicy tuna, jalapeño and tobiko drizzled with citrus mayo, topped with kaiware on a bed of butter toasted sushi rice

Raw Fish

Spicy

SEVEN SPICY SALMON 16

Spicy Salmon, Jalapeño and Tobiko with Kaiware on a bed of Butter Toasted Sushi Rice

Raw Fish

Spicy

AGEDASHI TOFU 12

Lightly battered fried tofu, served in a sweet ginger soy base, garnished with shiitake mushrooms, seaweed and rice noodles

CALAMARI TEMPURA 16

Calamari fried in a light Sapporo Beer batter, served with a sides of tartar and cocktail sauce.

SALTED EDAMAME 8

Traditional steamed soybeans with sea salt

GYOZA 11

Japanese pork and chicken dumplings served with ponzu sauce

VEGETARIAN GYOZA 11

Bok choy, shiitake mushroom, carrot, crispy wrapper with ponzu sauce

FIRE CRACKER SHRIMP 15

Four lightly battered jumbo shrimp, tossed in garlic and Sambal sauce, served with Korean Slaw

Spicy

SHRIMP TEMPURA 15

4 pieces battered shrimp and assorted vegetable tempura served with light soy sauce ($2 each additional shrimp)

BOWLS/NOODLES - ON THE GO

CHICKEN ATSUI RICE BOWL 17

Marinated Chicken Breast, white rice, cabbage mix in our homemade Atsui sauce (spicy chili base)

Spicy

PORK OISHÏ RICE BOWL 17

Marinated Pork, white rice, cabbage mix, scrambled egg in our homemade Oishī sauce (mild soy sauce base)

PORK ATSUI RICE BOWL 17

Marinated Pork, white rice, cabbage mix in our homemade Atsui sauce (spicy chili base)

Spicy

CHICKEN OISHÏ RICE BOWL 17

Marinated Chicken Breast, white rice, cabbage mix, scrambled egg in our homemade Oishĩ sauce (mild soy sauce base)

SALMON OISHÏ RICE BOWL 20

Marinated Salmon, white rice, cabbage mix, scrambled egg in our homemade Oishī sauce (mild soy sauce base)

POKE BOWLS 23

Diced Marinated Tuna or Salmon with fresh greens, seasoned rice, edamame, cucumber, carrot, avocado, red cabbage, vegan masago and kaiware.

YAKI UDON 22

Udon noodles with grilled shrimp, scallops and vegetables sautéed in a light soy sauce topped with bean sprouts

CHICKEN KAITEKI RAMEN 19

Grilled Chicken Breast, ramen noodles, bean sprouts, roasted corn, bamboo shoots, Bok choy, mushrooms in our homemade Kaiteki broth (soy sauce, chicken broth base)

MISO RAMEN 20

Miso base pork broth with curve egg noodles. The rich Unami taste of miso and pork base soup with curve egg noodles, topped with fresh bean sprout, fire roasted corn, crunchy bamboo shoot, bok choy, black mushroom and BBQ chashu (pork belly).

BEEF FRIED RICE 19

CHICKEN FRIED RICE 17

SHRIMP FRIED RICE 18

VEGETABLE FRIED RICE 16

BENTO BOXES - ON THE GO

ALL BENTO BOXES ARE SERVED WITH SALAD, GYOZA DUMPLING ALONG WITH VEGGIE AND SHRIMP TEMPURA. TERIYAKI BENTO BOXES INCLUDE A SIDE OF WHITE RICE. GLUTEN FREE REPLACES GYOZA AND TEMPURA WITH EXTRA SALAD AND SAUTÉED VEGGIES.

TERIYAKI BENTO BOX 22

Shakou's Bento Boxes are the best meal value found anywhere. A FIVE course meal including your choice of protein served with white rice, salad, gyoza dumpling along with veggie and shrimp tempura. Select from: Chicken, Beef (+$4), Salmon (+$2) or Tofu (all available Gluten Free).

MAKI BENTO BOX 26

Shakou's Bento Boxes are the best meal value found anywhere. This box contains California and Spicy Tuna Rolls and is served with salad, gyoza dumplings along with veggie and shrimp tempura.

VEGGIE MAKI BENTO 23

Avocado Asparagus and Cucumber Maki Roll, Shiitake Mushroom Maki Roll served with salad along with veggie tempura.

DRAGON FIRE BENTO 26

Pan seared roll with Kanikama, cucumber and avocado, topped with Spicy Tuna and Spicy Tako, drizzled with citrus mayo, habanero sauce and unagi sauce. Served with salad, gyoza dumpling along with veggie and shrimp tempura.

FIRE CRUNCH BENTO 26

Crab Mix, asparagus and cucumber rolled in white rice and seaweed paper topped with flash tempura Salmon, wasabi mayo and sriracha drizzle

Spicy

GREEN DRAGON BENTO 26

Shrimp Tempura, Crab Mix, cucumber and spicy mayo topped with avocado, unagi sauce, wasabi mayo and sesame seed. Served with salad, gyoza dumpling along with veggie and shrimp tempura.

HIKARU BENTO 26

Shrimp Tempura, Spicy Crab and cucumber rolled in white rice and seaweed paper. Topped fresh Salmon filets and citrus mayo drizzle

OCEAN DRIVE BENTO 26

Tuna, Yellowtail, avocado, cilantro and green pepper wrapped in soy paper, drizzled with freshly squeezed lime juice and chili oil. Served with salad, gyoza dumpling along with veggie and shrimp tempura.

MIDORI BENTO 26

Midori Bento: Lightly battered Asian sweet potato, asparagus, tempura crunch and spicy mayo, wrapped in soy paper and topped with avocado and radish sprout and drizzled with unagi sauce, citrus mayo and sriracha. (Vegetarian available, served with no unagi sauce and salad, extra veggie tempura.)

URBAN HEAT BENTO 26

Spicy Tuna, jalapeño, avocado, spicy mayo and tempura crunch, wrapped in soy paper and drizzled with unagi sauce. Served with salad, gyoza dumpling along with veggie and shrimp tempura.

MAKI ROLLS - ON THE GO

FEATURING OUR SIGNATURE MAKI ROLLS AS WELL AS BASIC MAKI ROLLS.

AAC 9

Avocado, Asparagus, Cucumber. (Vegetarian)

Gluten Free

ASIAN SWEET POTATO TEMPURA 9

(Vegetarian)

CALIFORNIA 11

FRESH WATER EEL 11

JALAPEÑO 9

Jalapeño, avocado, tempura crunch

NEGI HAMACHI 11

Yellow Tail with green onion

Raw Fish

Gluten Free

PHILADELPHIA 11

Smoked Salmon

Raw Fish

Gluten Free

SALMON AND AVOCADO 11

Raw Fish

Gluten Free

SHIITAKE MUSHROOM 9

(Vegetarian)

SHRIMP TEMPURA 11

SPICY OCTOPUS 11

SPICY SALMON 11

Raw Fish

Gluten Free

SPICY SCALLOP 11

Raw Fish

Gluten Free

SPICY TUNA 11

Raw Fish

Gluten Free

TUNA AND AVOCADO 11

Raw Fish

Gluten Free

VEGGIE FUTO 9

Cucumber, avocado, asparagus, shiitake mushroom, pickled radish and micro greens. (Vegetarian)

Gluten Free

SIGNATURE MAKI ROLLS - ON THE GO

FIRE CRUNCH 20

Crab Mix, Asparagus and Cucumber rolled in White Rice and Seaweed Paper topped with flash tempura Salmon, Wasabi Mayo and Sriracha drizzle

Spicy

HIKARU 19

Shrimp Tempura, Spicy Crab and Cucumber rolled in White Rice and Seaweed Paper. Topped fresh Salmon filets and Citrus Mayo drizzle

Raw Fish

BLACK WIDOW 23

Lightly battered fresh water eel and avocado, rolled in black rice, topped with sautéed scallops, mayo, tobiko and tempura crunch, drizzled with unagi sauce.

Raw Fish

DRAGON FIRE 21

Pan seared roll with kanikama, cucumber and avocado, topped with spicy tuna and spicy tako, drizzled with citrus mayo, habanero sauce and unagi sauce

Raw Fish

Spicy

FLAMING HAMACHI 21

Spicy tuna and cucumber topped with fresh yellowtail, tobiko and jalapeño, drizzled with ponzu sauce

Raw Fish

Spicy

Gluten Free

GOLDEN LOBSTER 26

Lobster tempura, avocado and vegan masago, wrapped in soy paper and drizzled with seared garlic egg yolk sauce, unagi sauce, wasabi mayo and sriracha

Raw Fish

GREEN DRAGON 21

Shrimp tempura, crab mix and cucumber topped with avocado, unagi sauce, wasabi mayo and sesame seeds.

MIDORI 20

Lightly battered Asian sweet potato, asparagus and tempura crunch, wrapped in soy paper and topped with avocado and radish sprout and drizzled with unagi sauce, citrus mayo and sriracha. (Vegetarian available, no unagi sauce)

NIKU NIKU 23

Sliced NY Strip, spicy tuna, asparagus, avocado and spring greens, wrapped in soy paper, drizzled with unagi sauce, ginger dressing and chili oil.

Raw Fish

OCEAN DRIVE 21

Tuna, yellowtail, avocado, cilantro and green pepper wrapped in soy paper, drizzled with chili oil

Raw Fish

Gluten Free

PINK PANTHER 21

Shrimp tempura, cream cheese, cucumber, mayo and tempura crunch, rolled in black rice, topped with smoked salmon, pico de gallo and unagi sauce

SECRET GARDEN 20

Avocado, greens, cucumber, asparagus, shiitake mushrooms and pickled radish, rolled in black rice and wrapped in soy paper. (Vegetarian)

Gluten Free

TIGER ROLL 21

Shrimp Tempura, Spicy Tuna & Cucumber wrapped in white rice & seaweed paper. Topped with smoky spicy crab, wasabi mayo & unagi sauce.

Raw Fish

Spicy

URBAN HEAT 21

Spicy tuna, jalapeño, avocado, spicy mayo and tempura crunch, wrapped in soy paper and drizzled with unagi sauce

Raw Fish

Spicy

VOLCANO 22

Smoked salmon, kanikama, cucumber and cream cheese, lightly battered and topped with spicy crab, tempura crunch, unagi sauce, wasabi mayo and sriracha

Spicy

NIGIRI / SASHIMI - ON THE GO

EBI 5.50/8.50

Cooked Shrimp

Gluten Free

ESCOLAR 6/9

Raw Fish

Gluten Free

HAMACHI 6/9

Yellowtail

Raw Fish

Gluten Free

HIRAME 6.5/9.5

Fluke

Raw Fish

Gluten Free

HOTATE 6/9

Scallop

Raw Fish

Gluten Free

MADAI 6.5/9.5

Red Snapper

Raw Fish

Gluten Free

MEBACHI MAGURO 6.50/9.50

Big Eye Tuna

Raw Fish

Gluten Free

SAKE 6/9

Salmon

Raw Fish

Gluten Free

TOBIKO 6/9

Select from Wasabi, Red, Black or Masago

Raw Fish

Gluten Free

UNAGI 6.00/10.00

Fresh Water Eel

CHEF'S CHOICE - ON THE GO

CHEF'S CHOICE OF NIGRI OR SASHIMI ENTRÉES

SICHI 32

Chef's choice: 7 pieces of nigiri

Raw Fish

Gluten Free

KYU 45

Chef's choice: 9 pieces of nigiri

Raw Fish

Gluten Free

KAZE 36

Chef's choice: 10 pieces of sashimi

Raw Fish

Gluten Free

KUMO 53

Chef's choice: 15 pieces of sashimi

Raw Fish

Gluten Free

CHIRASI 39

10 pieces of sashimi on a bed of sushi rice

Raw Fish

Gluten Free

DINNER ENTRÉES - ON THE GO

LEMON BUTTER SEA BASS 29

Pan fried Australian Sea Bass in our lemon butter sauce served with sautéed Asparagus & White Rice

Gluten Free

BRAISED SHORT RIB 37

Sweet ginger soy braised short rib served with sautéed vegetables and white rice.

BUL GO GI 27

Sliced beef marinated in a ginger soy atop sautéed vegetables, garnished with bean sprouts and served with white rice

SWEET & CHILI CHICKEN KATSU 25

Sliced Panko battered chicken breast topped with sweet chili sauce, served on a bed of sautéed vegetables and white rice

TERIYAKI ENTRÉE 26

Choice of grilled chicken, tofu, steak (+$10), or salmon (+1) marinated in glassy teriyaki sauce, served on a bed of sautéed vegetables and white rice.

Gluten Free

SAPPORO NY STRIP 36

8oz NY strip with grilled asparagus and potato croquette

Gluten Free

KIDS - ON THE GO

CHEESE PIZZA 13

CHICKEN FINGERS & FRIES 13

MAC & CHEESE 13

SIDES - ON THE GO

WHITE RICE 4

BLACK RICE 5

SUSHI RICE 4

ASPARAGUS 6

SAUTÉED OR STEAMED VEGETABLES 7

Only Steamed is Gluten Free

Gluten Free

FRENCH FRIES 5

POTATO CROQUETTE 5

SIDE SALAD 7

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Every item on our menu pertains to the following statement:

The Illinois Department of Public Health advises that eating raw or under-cooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness. Substitution charges may apply to any menu change. Shakou Restaurants offers gluten-free dishes as indicated on our menu, however we are not gluten-free establishments and therefore cross-contamination may occur.